Fennel Pollen Pasta
$12.00 & Free Shipping
Fresh Pasta
Made to Order · Hand-Crafted · Aromatic
Fennel Pollen
Pasta
Gentle anise and floral notes from real fennel pollen — 12 oz, made fresh
Fresh pasta — made to order, never dried. Cooks in 2–3 minutes. Looking for pantry-ready pasta? See our dry pasta line.
Experience the delicate, aromatic character of Fennel Pollen Pasta — handcrafted in small batches within 24 hours of your order. Real fennel pollen brings a subtle anise sweetness and floral depth to every strand. Choose long or short cut for a fresh pasta that pairs beautifully with simple butter, olive oil, seafood, or Val’s house sauces.
Fennel PollenHand-MadeMade Fresh DailyServes 2–4
$12.00
/ 12 oz
Serves 2–4 · Crafted within 24 hours of your order
5+ in stock — order by 5pm for next-day pickup
Buy Now — Go to Checkout
View Cart →
✨
What’s Inside
- Fennel Pollen semolina & 00 flour blend
- Fresh whole eggs
- Authentic saffron threads
- Cold-pressed olive oil
- Sea salt
- No artificial colors or additives
🍳
How to Cook (Fresh Pasta)
Bring a large pot of well-salted water to a gentle boil. Cook for 2–3 minutes until just al dente — this is fresh pasta — it cooks in 2–3 minutes, not the 9–11 minutes our dried pasta needs. Drain and finish in the pan with your sauce. Saffron’s delicate floral aroma blooms beautifully with heat, so serve immediately for the fullest flavor and the most vivid golden color.
📦
Storage & Freshness
Best enjoyed the day of purchase to preserve saffron’s distinctive aroma and the pasta’s vibrant hue. Refrigerate for up to 2 days — store loosely covered to prevent sticking. To freeze: dust with semolina, lay flat on a tray until firm, then transfer to a sealed bag. Cook from frozen, adding 1–2 extra minutes.
Pairings Worthy of Saffron
Saffron’s floral, honey-like complexity deserves sauces that complement rather than compete. Keep the preparation elegant and let the spice remain the star of the plate.
🦞
Seafood & White Wine
Shrimp, scallops, or lobster in a light white wine reduction — a classic luxury pairing
🧈
Butter & Parmesan
Simple, pure, and perfect — allows saffron’s floral notes to shine without distraction
🍅
Creamy Vodka Sauce
Rich tomato cream with a saffron-gold twist — indulgent and unforgettable
🫒
Olive Oil & Crispy Capers
Briny capers and good olive oil — bright, simple, and beautifully balanced
The World’s Most Precious Spice
Rare Saffron,
Rare Saffron,
Every Strand
Saffron is harvested by hand, one delicate thread at a time, from the heart of the crocus flower. It takes thousands of blossoms to yield a single ounce — which is why it’s the most prized spice on earth. Val sources only authentic saffron and folds it directly into the dough, infusing every strand with its unmistakable golden hue and floral, honey-like depth.
Made in small batches within 24 hours of your order, this is pasta that turns any meal into a genuine occasion. Whether it’s a quiet dinner at home or a table full of people you want to impress — saffron pasta delivers something truly extraordinary.
Keep Exploring Pasta by Val
Fresh pasta, house sauces, filled varieties, and seasonal specials — all made by hand, every batch.
🛒
Added to cart! View Cart →
Reviews
There are no reviews yet.