Squash Pasta
$12.00 & Free Shipping
Fresh Pasta
Made Fresh Daily · Non-GMO · Naturally Golden
Squash
Pasta
Naturally golden, handcrafted within 24 hours — 12 oz of wholesome goodness
Fresh pasta — made to order, never dried. Cooks in 2–3 minutes. Looking for pantry-ready pasta? See our dry pasta line.
Val’s Squash Pasta blends organic butternut squash with organic vegetable stock, extra virgin olive oil, nutmeg, sage, white pepper, and salt — folded into fresh pasta dough for a naturally golden color and gentle, earthy sweetness. Handcrafted within 24 hours of your order.
Organic Butternut Squash
Sage & Nutmeg
Made Fresh Daily
12 oz · Serves 2–4
$12.00
/ 12 oz
Serves 2–4 · Crafted within 24 hours of your order
Please choose long or short cut before adding to cart.
5+ in stock — order by 5pm for next-day pickup
Buy Now — Go to Checkout
View Cart →
🎃
What’s Inside
- Organic butternut squash
- Organic vegetable stock
- Extra virgin olive oil
- Nutmeg
- Sage
- White pepper
- Salt
🍳
How to Cook (Fresh Pasta)
Bring a large pot of well-salted water to a gentle boil. Cook for 2–3 minutes until just al dente — this is fresh pasta — it cooks in 2–3 minutes, not the 9–11 minutes our dried pasta needs. Drain and toss immediately with your sauce. Squash pasta’s natural sweetness and golden hue pair especially beautifully with warm, buttery, and sage-forward preparations.
📦
Storage & Freshness
Best enjoyed the day of purchase for peak color and texture. Refrigerate for up to 2 days — store loosely covered to prevent sticking. To freeze: dust with semolina, lay flat on a tray until firm, then transfer to a sealed bag. Cook from frozen, adding 1–2 extra minutes.
Sauces That Warm Every Bite
Squash pasta’s natural golden sweetness calls for sauces that are warm, nutty, and aromatic. Keep it simple and let the ingredient’s inherent depth do the heavy lifting.
🧈
Brown Butter & Sage
A classic autumn pairing — nutty butter and earthy sage bring out the squash’s sweetness
🧀
Ricotta & Walnuts
Creamy ricotta with toasted walnuts and a drizzle of honey — elegant simplicity
🌿
Val’s Pesto
Bright herbal pesto against golden squash pasta — a vibrant contrast on every plate
🍄
Wild Mushroom & Cream
Earthy mushrooms in a light cream sauce — a hearty, satisfying combination
Golden from the Garden
Real Squash,
Real Squash,
Real Warmth
Val’s Squash Pasta gets its striking golden color and gentle natural sweetness from organic butternut squash, organic vegetable stock, extra virgin olive oil, nutmeg, sage, white pepper, and salt — folded directly into the dough. No artificial coloring, no shortcuts — just real ingredients and seasonal warmth.
Made in small batches within 24 hours of your order, this non-GMO pasta is as nourishing as it is beautiful. It’s the kind of dish that turns an ordinary dinner into something that feels seasonal, intentional, and genuinely special.
Keep Exploring Pasta by Val
Fresh pasta, house sauces, filled varieties, and seasonal specials — all made by hand, every batch.
🛒
Added to cart! View Cart →
Reviews
There are no reviews yet.